Our Menu

Vegetable soup;
Caldo verde (cabbage soup);
Seafood soup.

African prawns;
Tiger Shrimp stuffed;
Stuffed crab.

Seafood Risotto;
Cod fish a la Cenáculo;
Hake.

Mussels a la Cenáculo;
Seafood Tostes;
Gizzards;
Octopus.

Francesinha;
Roast beef;
Steak;
Steak a la Cenáculo;
Steak in saucepan.

French Pudding;
Camel Drool;
Chocolate Mousse;
Fruit Salad;
Cream from Heaven.